HCC Culinary Soup Extravaganza!
We are excited to bring back the Soup Extravaganza this year! All orders must be placed by October 1. Soup Pick up will be October 14 and 15. Please see the flyer for ordering details.
Drew Crosby Wins Malco 'Top Student' Award!
HCC Returns to Hybrid Schedule and Begins Second Semester
We are excited to welcome students back to second semester beginnging 1/20/21. B day students will return to campus on 1/21/21 and A day students will return 1/25/21.
Reminder: Winter break will be Wednesday, Dec 23 through Friday, Jan 1. Classes will resume on Monday, Jan 4 with virtual learning. We hope you and your family have a safe and relaxing Winter break!
Herndon Career Center and Southland CAPS General Information Session
The Weekly Update - 11/2/20
Please see the attached Update for this week. As a reminder, students will not be in session (virtually or in person) on November 3 for Election Day. We look forward to welcoming B Day students to campus on Thursday, Nov. 5.
Check out this video for a look at safety processes as you enter the building.
Herndon Career Center Moving to Hybrid Schedule 10/26
The Board voted to bring Herndon Career Center and Southland CAPS to a hybrid schedule on 10/26. Parents and students, please be on the look out for more information being sent this evening.
To see the full announcement from Raytown School Districts please visit: https://www.raytownschools.org/coronavirus
Chef Mike Chrostowski, Teacher of the Year Speech
Herndon Career Center Culinary Instructor Chef Mike Chrostowski is this year’s Raytown School District Teacher of the Year. Chef expands on the importance of making connections with students and helping them continue to pursue what they are passionate about. Chef also shares more about the Raytown Schools Culinary Arts Institute and student run restaurant Cinder. Chef was also one of six teachers selected as a Kansas City Regional Teacher of the Year by the University of Missouri – Kansas City Regional Professional Development Center.
Chef Chrostowski led the culinary team to state titles in 2018, 2019, and 2020, a national title in 2018, and national runner-up title in 2019, and the team qualified for nationals in 2020. Over the past three years, students on the culinary and management teams have earned a combined total of $2,224,000 in scholarship funds.
You can see his speech here.
Student Item Pick Up Days
Student Item Pick Up will be located at the Building A Main Entrance. You should have received communication from your instructor if you have items to pick up. Not all programs will have pick up items.
Student Item Pick Up Days:
Tuesday, 9/1: 7:00 am - 2:00 pm
Wednesday, 9/2: 12:00 pm - 7:00 pm
Thursday, 9/3: 7:00 am - 2:00 pm
Please reach out to Chad Cross: Chad.firstname.lastname@example.org or call 816.268.7140 with questions.
Virtual Meet the Teacher Event
Herndon Career Center parents and students, we are hosting a virtual Meet the Teacher this coming Tuesday, August 25 at 6:00 pm. Be on the lookout for an email from your instructor with a Zoom link for participation. We can’t wait to meet you and talk about this upcoming school year!
Priority Deadline for Applications is Approaching!
Priority deadline for HCC applications is quickly approaching! Do you have interest in attending a program at HCC? For tips on how to apply, see below.
Back for the third year in a row is our beloved Thanksgiving Bake Sale! Purchase premade pies, cobbler, or bread! Pies will be fully boxed and prepared to take and bake at home. Cobbler and bread will be ready to eat upon pick up. All orders must be in by November 10. You can order online or by order form.
No PM Session, October 29
We want to remind everyone that there will not be a PM session for Herndon Career Center on October 29 due to a district wide professional development day. All programs will be hosting their Advisory Committee meetings to gain valuable advice and information from our industry partners.
Thank you to all of our business partners for joining us on Tuesday, October 29 at 11:30 am. Our programs would not run successfully without your input and support!
Herndon Career Center's Culinary Arts program is excited to announce their first ever Soup Extravaganza! Take a night or two off from cooking by ordering these freshly prepared and packaged soups. To order use the Google Form (link also on the order form) or the paper order form and contact Lisa Orchard for payment. Pick up will be on October 24th and 25th from 7:30 - 3:00 pm in Building C at Herndon Career Center.
ALL ORDERS MUST BE PLACED BY OCTOBER 11, 2019. Please call 816-268-7156 for any questions.
If your student has an illness or has a docters appointment that causes them to be absent for the day, please remember to report the absence and turn in the docters note to Herndon Career Center, as well as, to your student's sending school. You can report the absence by calling Mrs. Lima at 816-268-7140 or by emailing email@example.com.
KCTV5 came to Herndon Career Center to talk about the opportunities within the Career Center. Check out the interviews with Mr. Wise, Welding Instructor and Dr. Reichert, Director, at:
Now that the school year is under way, we want to welcome everyone to a new school year! All students should have a copy of the HCC Student Handbook to reference if you have any procedural questions. You may also feel free to call our main line at: 816-268-7140. Below is a copy of the 2019-20 Master Calendar of Events for Students. HCC follows the Raytown Quality Schools academic calendar dates. 2019-20 HCC Student Calendar
We recognize that creating a safe learning environment is a critical part of helping each child achieve academic success. Sprigeo is a new online system that parents, guardians, and students can use to report bullying incidents and school safety threats. Sprigeo will give our stakeholders another medium for communicating with our school administration when bullying or school safety incidents occur. All information sent through the Sprigeo system goes directly to school administrators through a secure online connection. For more information about Sprigeo, please click here. Para obtener más información sobre Sprigeo, haga clic aquí. To submit a tip, please click the image on the right side of the homepage or click here.
As part of the district's efforts to be more environmentally friendly, embrace innovative technology and maintain fiscal responsibility, the district has transitioned from paper to electronic flier (eflier delivery). To publicize content that supports the basic educational mission of the district and/or benefits the population of the district in a positive manner, the Raytown C-2 School District uses Peachjar, a free online service for schools, to post approved efliers so that they are accessible to parents, staff and students as wanted/needed. To learn more about Peachjar, please click here.
The open forum will allow community members to attend and share their thoughts regarding traits and characteristics of a new superintendent. Additionally, the consultants will be asking those in attendance to identify challenges and opportunities the new superintendent will face.
The Board of Education is interested in gathering information from all RQS stakeholders regarding the strengths, challenges, goals, and personal attributes that will help determine the candidate who will be the best fit for the District through a Superintendent Search Survey.
The program highlights students and teachers who make the Kansas City community a better place to live, work and play. Nieznajko was selected for her dedication to the Eastwood Hills Elementary community and the students and families it serves.
The Raytown C-2 School District is partnering with the Jackson County Health Department (JACOHD) to host onsite COVID-19 vaccine clinics Sept. 16-17 for Raytown C-2 students aged 12-22.